Vol. 5 No. 1: June 2022

Articles

• Determination of the Chemical Content in Goat’s Milk Based on Dielectric Properties for the Purpose of Standardisation Process in Yogurt Production

  Mimi Haryani Hassim, Nur H. Hanafi, Ahmad K. F. Ismail, Mohd J. Kamaruddin, Nik A. Nik A. Mahmood, Yanti M. Mohd Jusoh, Muhd Nazrul Hisham Zainal Alam, Sani Amril Samsudin, Anwar Johari

  1-6

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• The Compliance Status of Chemical Management among Industries in Malaysia: The USECHH after 20 years

  Hazlina Yon

  7-20

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• Evaluation of Environmental Heat Exposure, Heat-related Symptoms, and Acute Physiological Changes among Farmers in Pasir Puteh and Bachok, Kelantan

  Nurul Ainun Hamzah, Muhammad Saffuan Azli, Siti Marwanis Anua, Nurul Izzah Abdul Samad, Mohd Nazhari Mohd Nawi, Mohd Nasrom Mohd Nawi, Mohd Noor Mamat

  21-30

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• Occupational Stress and General Well-being among Police

  Mohd Noor Mamat, Nur Athirah Ab Manan, Mohd Nasrom Mohd Nawi, Nurul Ainun Hamzah, Mohd Nazhari Mohd Nawi

  31-38

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• Evaluating the COVID-19 Preventive Measures Practised at Two Petrol Stations in Johor Bahru, Malaysia

  Syaza Izni Inarah Ahmad Jais, Norafneeza Norazahar

  39-51

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• A Comparative Investigation of the Impact of Two Different Charcoal Stove Configurations on Polycyclic Aromatic Hydrocarbons and Particulate Matter Emissions

  Oyetunji Babatunde Okedere, Seun Oyelami, Kehinde Adenike Oyewole, Kazeem Olawale Rabiu, Hammed Oyebamiji Lasisi, Naimat Atanda, Stephen Omojola

  53-61

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• Assessment of PM10 and PM2.5 Concentrations at Different Floor Levels of USM Health Campus’s Library

  Nurulilyana Sansuddin, Siti Mariam Nordin

  63-72

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