Hassim MH, H. Hanafi N, F. Ismail AK, Kamaruddin MJ, A. Mahmood NAN, Mohd Jusoh YM, et al. Determination of the Chemical Content in Goat’s Milk Based on Dielectric Properties for the Purpose of Standardisation Process in Yogurt Production. JEST [Internet]. 2022 Jun. 20 [cited 2024 Apr. 27];5(1):1-6. Available from: https://jest.utm.my/index.php/jest/article/view/49