ANUA, S. M.; ISMAIL, M. N. .; MOHD NORDIN, M. A. A. .; NAIM, F. .; HAMZAH, N. A. .; ABDUL SAMAD, N. I. . Heat Exposure and Physiological Changes among Cooks. Journal of Energy and Safety Technology (JEST), [S. l.], v. 4, n. 2, 2021. DOI: 10.11113/jest.v4n2.97. Disponível em: https://jest.utm.my/index.php/jest/article/view/97. Acesso em: 25 may. 2022.